Chinese/Portuguese Fusion: Fried Rice with Linguica
Recipe by Chris Adams Atkins, finalist in our Facebook Fan Photo Contest
Mello's Linguica, sliced
Cooked white rice
Pork loin, cut into strips
4 slices of bacon
1 scrambled egg, cut into strips
Partially cooked broccoli
1 onion, chopped
½ red pepper, cut into strips
Honey teriyaki sauce
Cook the linguica, pork loin, bacon, onions, and peppers with some oil.
Add all of the other ingredients. Simmer to warm all.